Cookers Price Comparison
Compare 1,810 cookers from Rangemaster, Smeg, Falcon and more — find the best price across top UK retailers, from budget freestanding to premium range cookers.
Cookers price comparison UK
Few kitchen appliances divide buyers quite like cookers. At one end, a compact 50cm freestanding electric from Beko or Hotpoint does the job reliably for well under 821 £. At the other, a hand-finished Falcon or Bertazzoni range cooker can push well past 3,036 £ — and buyers are often happy to pay it. What's striking when you look at the data is just how polarised this market is: the median price sits at 2,470 £, yet a quarter of all products are priced below 821 £. That gap tells you a lot about who's shopping here.
Rangemaster dominates the catalogue with nearly 650 products — more than three times Stoves, the second-largest brand — and its average price reflects a clear focus on the range cooker segment. Smeg and Lofra occupy a similar premium territory, while Beko and Hotpoint anchor the affordable end with solid, no-frills freestanding cookers that consistently attract the most retailer offers. It's worth noting that having more offers doesn't mean a product is the best choice; it often just means it's widely stocked by Currys, AO.com and Argos.
The hob type is the single biggest decision you'll make. Induction and ceramic hobs have largely overtaken gas in new-build kitchens, but dual fuel — a gas hob paired with an electric fan oven — remains the preferred setup for serious home cooks who want the immediacy of a flame with the precision of a fan-assisted oven. If you're considering a built-in setup instead, our standalone ovens section covers that territory separately.
Range cookers (90cm and 100cm wide) are a category unto themselves. Brands like Rangemaster, Stoves and Leisure offer dual-oven configurations with five to seven hob zones — genuinely useful if you cook for a crowd or simply want the flexibility. The Leisure CK110F232C, for instance, packs seven gas burners into a 110cm footprint. These aren't impulse purchases; factor in the installation cost, the need for a compatible extractor hood, and whether your kitchen can actually accommodate the width before committing.
One practical note: energy efficiency ratings matter more than they used to. With UK energy prices remaining elevated, the difference between an A-rated and a D-rated oven adds up over years of daily use. Pyrolytic self-cleaning is another feature worth budgeting for — it sounds like a luxury but genuinely reduces the grim quarterly oven scrub to nothing. For replacement parts and accessories once you've made your choice, see our cooker parts and accessories section.
How to Choose the Right Cooker for Your Kitchen
With prices ranging from 349 £ to 3,792 £ and formats spanning compact 50cm freestanding models to 110cm professional-style range cookers, picking the right cooker is genuinely complex. The good news: most buyers only need to answer three questions — what fuel type suits their kitchen, what width fits their space, and how much oven capacity they actually need. Everything else follows from there.
Fuel type: ceramic, induction, gas or dual fuel?
This is the most consequential choice. Induction hobs heat cookware directly via electromagnetic fields — they're fast, precise, easy to clean, and increasingly the default in modern kitchens. The catch: you need ferromagnetic pans (check with a magnet). Ceramic hobs are cheaper to buy and work with any cookware, but they're slower to heat and cool. Gas hobs give instant visual feedback and work during power cuts, but require a gas supply and annual safety checks. Dual fuel — gas hob, electric oven — is the sweet spot for many serious cooks: the responsiveness of gas with the even heat of a fan-assisted oven. If you're switching fuel types, budget for installation costs; a new gas connection or upgraded electrical supply can add significantly to the total outlay.
Width and format: freestanding standard or range cooker?
Standard freestanding cookers come in 50cm and 60cm widths — 60cm is the norm for most UK kitchens and gives you four hob zones and a single or double oven. Range cookers start at 90cm and go up to 110cm+; they typically offer five to seven hob zones and dual ovens (often one fan oven and one conventional or multifunction). The practical question isn't just whether the cooker fits the gap — it's whether your kitchen can handle the visual weight of a range cooker, and whether you have (or are willing to install) a compatible extractor hood above it. Range cookers also tend to start at 2,470 £ and above, so the format choice is inseparable from the budget question.
Oven capacity and configuration
A single oven on a 60cm cooker typically offers 65–75 litres — adequate for a family roast. Double ovens split that capacity across two cavities, which is genuinely useful: you can run a fan oven at one temperature while keeping something warm in the second. On range cookers, the main oven often exceeds 90 litres. If you batch-cook or regularly host, prioritise total usable volume over the number of cavities. One caveat: manufacturers measure capacity differently, so treat published litre figures as approximate comparisons rather than precise specs.
Cleaning: pyrolytic, catalytic or manual?
Pyrolytic self-cleaning heats the oven cavity to around 500°C, reducing grease and food residue to ash that you simply wipe away. It's the most effective method and worth paying for if you use your oven heavily. Catalytic liners are a cheaper alternative — specially coated panels that absorb grease during normal cooking — but they don't clean the oven floor or door, and they degrade over time. Manual cleaning (smooth enamel interiors) is the baseline on budget models. If pyrolytic is on your shortlist, check whether it's available on both oven cavities or just the main one — on some dual-oven models, only the larger cavity has it.
Safety features — especially if you have children
A residual heat indicator is non-negotiable on any ceramic or induction hob — it warns you (and curious children) that the surface is still hot after cooking. Child locks on both the hob controls and oven door are worth prioritising for households with young children. On induction hobs, pan sensors that cut power when no cookware is detected add another layer of protection. Gas cookers should have flame failure devices (FFDs) on every burner — these cut the gas supply if the flame goes out. Most modern models include FFDs as standard, but it's worth confirming on older or budget stock.
Energy efficiency and running costs
The EU energy label (A to G) applies to the oven cavity, not the hob. An A-rated oven uses significantly less electricity per cycle than a D or E-rated equivalent — over five years of daily use, that difference is meaningful. Induction hobs are the most energy-efficient hob type, transferring around 85% of energy directly to the pan versus roughly 70% for ceramic and 40–55% for gas. If you're comparing two similarly priced models, the energy rating is a legitimate tiebreaker. Look for the label on the product listing or in the spec sheet — it's a legal requirement for all cookers sold in the UK.
- Budget freestanding (From 349 £ to 821 £) : Compact 50cm and 60cm freestanding electric cookers from Beko, Hotpoint and Amica. Ceramic hobs, single or double oven, basic functions. Perfectly serviceable for everyday cooking — don't expect pyrolytic cleaning or induction. Widely stocked at Currys and Argos, often with next-day delivery. The right choice if you're renting, furnishing a first home, or simply don't need more.
- The sweet spot (From 821 £ to 2,470 £) : Where AEG, Belling and Leisure sit. You start getting induction hobs, fan-assisted multifunction ovens, and entry-level range cookers (90–100cm). AEG's ceramic freestanding models offer noticeably better build quality than budget alternatives. Leisure's 100cm range cookers appear in this bracket — a strong option if you want the range cooker format without the premium brand premium.
- Serious range cookers (From 2,470 £ to 3,036 £) : Rangemaster and Stoves dominate here. Dual fuel configurations, dual ovens, five to seven hob zones, better finishing. These are long-term kitchen investments — most come with a two-year manufacturer warranty and are designed to last 15+ years. Factor in installation; a professional gas connection and extractor hood can add a few hundred pounds to the total cost.
- Premium and professional (Over 3,036 £) : Falcon, Bertazzoni and Lofra territory. Hand-finished range cookers with cast-iron hob grids, heavy-duty oven doors, and a level of aesthetic craftsmanship that genuinely transforms a kitchen. Bertazzoni averages nearly £4,000 across its range; Falcon higher still. These are statement purchases — the cooking performance is excellent, but you're also paying for provenance and design. John Lewis and specialist kitchen retailers are the typical stockists.
Top products
- Hotpoint HTE5VCW A Electric Ceramic White (Hotpoint) : The most widely available budget cooker in this catalogue — reliable, no-frills, and priced well under 821 £. Fine for everyday use, but the lack of fan-assisted oven and basic hob zones mean it's a compromise you'll feel over time.
- AEG CCB6741MCB 948904353 cooker Freestanding cooker Electric Ceramic Black (AEG) : A clear step up from budget brands — AEG's build quality and multifunction oven make this the best freestanding electric in the mid-range. The ceramic hob is well-specified; if you can stretch to it, this is the sweet spot for a 60cm electric cooker.
- Leisure CK100C210K 100cm Electric Range Cooker with Five Ceramic Zones (Leisure) : The most accessible route into range cooker territory — five ceramic zones, dual ovens, 100cm width, at a price that undercuts Rangemaster and Stoves considerably. Not the most refined finish, but excellent value for the format.
- Leisure CK110F232C 110cm Dual Fuel Range Cooker with Seven Gas Burners (Leisure) : Seven gas burners in a 110cm dual fuel configuration — this is serious cooking kit at a price that still undercuts the premium brands. The outsider pick for buyers who want maximum hob flexibility without paying Rangemaster or Falcon prices.
- Beko EDP503W 50cm Double Oven Electric Cooker (Beko) : A double oven in a 50cm footprint at a genuinely low price — useful for smaller kitchens where space is tight. Don't expect premium features, but for a rental property or a secondary kitchen, it does exactly what it says.
Related categories
Frequently Asked Questions
What is the difference between a range cooker and a standard freestanding cooker?
A range cooker is a large freestanding cooker, typically 90cm or 100cm wide, with multiple hob zones (usually five to seven) and two or more oven cavities. A standard freestanding cooker is 50cm or 60cm wide, with four hob zones and one or two ovens. Range cookers are designed for households that cook frequently and in volume — they're not inherently better, just bigger and more flexible. They also cost significantly more, often starting from 2,470 £, and require a compatible extractor hood and sometimes a dedicated installation.
Is a dual fuel cooker worth it over a fully electric model?
For most keen home cooks, yes — dual fuel is worth the modest price premium. A gas hob gives you instant, visual heat control that's hard to replicate with ceramic, while an electric fan oven delivers more even, consistent results than a gas oven. The combination is particularly valued for baking and roasting. The main caveat: you need an existing gas supply. If your kitchen is all-electric, the cost of adding a gas connection often outweighs the benefit — in that case, an induction hob with an electric oven is the better alternative.
Do I need special pans for an induction hob cooker?
Yes — induction hobs only work with ferromagnetic cookware, meaning pans must contain iron or steel. The quick test: if a fridge magnet sticks firmly to the base of your pan, it will work on induction. Cast iron, most stainless steel, and pans labelled 'induction compatible' all work. Aluminium, copper and glass pans do not, unless they have a magnetic base layer. If you're switching from gas or ceramic, budget for at least a partial pan replacement — quality induction-compatible sets are widely available from around £50 upwards.
What does pyrolytic cleaning actually do, and is it worth the extra cost?
Pyrolytic cleaning heats the oven cavity to approximately 500°C, incinerating grease and food residue into a fine ash that you simply wipe away with a damp cloth. It is genuinely effective and eliminates the need for chemical oven cleaners. Whether it's worth the extra cost depends on how often you use your oven — for daily cooks, it pays for itself in time and effort within a year. On models where pyrolytic is available on only one cavity, check which one: ideally it should be the main fan oven, not just the secondary cavity.
What are the pitfalls to avoid when buying a cheap cooker?
The main traps with budget cookers are poor oven insulation (leading to uneven cooking and higher energy bills), flimsy door hinges that fail within a few years, and hob zones that take an age to heat up. Models priced at the very bottom of the market — below 821 £ — often lack fan-assisted ovens, which means uneven heat distribution and longer cooking times. Also watch out for missing safety features: any ceramic hob without a residual heat indicator is a genuine hazard. Read Which? reviews and check retailer return policies before committing to the cheapest option.
How many oven zones do I actually need on a range cooker?
For most households, five zones on a 90cm range cooker are sufficient — you'll rarely use all five simultaneously. Seven-zone models (like the Leisure CK110F232C) are genuinely useful if you cook for large groups or want a dedicated wok burner alongside standard zones. The more important question is zone configuration: a central oval zone or bridge zone adds real versatility for griddle pans and fish kettles. Don't be swayed by zone count alone — check the power output of each zone, particularly the high-power 'rapid' burner, which should ideally deliver 3kW or more.
Which cooker brands offer the best after-sales support in the UK?
Rangemaster and Stoves both have well-established UK service networks, which matters for a large appliance you expect to keep for 10–15 years. AEG and Hotpoint (owned by Whirlpool) have broad UK coverage and readily available spare parts. Falcon offers a dedicated service programme for its range cookers. Italian brands like Bertazzoni and Lofra produce excellent cookers, but parts availability and engineer familiarity can be patchier outside major cities — worth factoring in if you live rurally. Always check whether the manufacturer warranty (typically one to two years) is extendable before purchase.