WMF Milk Pot

From heating or melting small quantities of liquid, such as milk or chocolate, to boiling eggs and preparing perfect compound sauces, the WMF Milk Pot is the ideal cookware solution. Its high, slim body prevents splattering, while its Bakelite handles combine flawless ergonomics with heat-insulation for maximum comfort. The stainless steel pot ensures effortless clean-up, the pot is designed with a wide pouring rim for drip-free serving and a dedicated spout for added precision. Rounding off this kitchen pot are a TransTherm® universal base compatible with all stovetops, including induction, and a sleek construction in Cromargan®—for exceptional durability and an aesthetic that ever fails to impress.

The perfect pot for liquids
The perfect cookware for heating or melting small quantities of liquid, like milk or chocolate, boiling eggs and preparing compound sauces without overcooking.

Ergonomic Bakelite handles
Safe handling meets enhanced ergonomics, with high-quality heat-insulated handles—for cooking with maximum comfort.

Ideal shape
The pot's high, slim body is ideal to prevent splattering.

Better pouring
The wide pouring rim ensures easier, drip-free pouring—for effortless serving and a spotless kitchen.

Added precision
A dedicated pouring spout makes precise pouring a breeze.

TransTherm universal base
The TransTherm universal base saves energy while cooking thanks to optimal heat distribution and retention. Compatible with all stovetops, including induction.

Cromargan
Crafted from robust, sleek Cromargan: stainless steel 18/10, for exceptional durability and hygiene.