Open Food Continental - Thorntons, - 264g
Open Food Continental - Thorntons, - 264g, 264 g, e1103, e322, e322i, e330, e503, e503ii, Ients sugar, dried instant coffee, fat reduced cocoa powder, almonds, milk solids 15% minimum c..., 551 kcal, 48.6 g, 35.3 g
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Product Information
Open Food Continental - Thorntons, - 264g. Capacity: 264 g, Additives: e1103, e322, e322i, e330, e503, e503ii, Ingredients: Ients sugar, dried instant coffee, fat reduced cocoa powder, almonds, milk solids 15% minimum c.... Energy value (per 100 g): 551 kcal, Sugar content (per 100 g): 48.6 g, Fat content (per 100 g): 35.3 g. Package material: Parer
Product
Packaging data
Package material
Parer
Features
Suitable for vegetarians
No
Nova classification
4
Capacity
264 g
Additives
e1103, e322, e322i, e330, e503, e503ii
Ingredients
Ients sugar, dried instant coffee, fat reduced cocoa powder, almonds, milk solids 15% minimum c feedback, cocoa butter, shea), double cream (milk), emulsifiers (soya lecithin, anhydros milk fat, our chocolate is made with 100% cocoa butter, gianduja milk chocolate contains: cocoa solids 29% minimum, roasted cocoa nibs, sunflower lecithin), salt, hazelnuts, glucose syrup, whole milk, vegetable fats (palm kernel, lemon juice powder (maltodextrin, dried whole milk, dextrose, flavourings, invert sugar syrup, dried skimmed milk, sea salt, acid (citric acid), milk solids 20% minimum, concentrated lemon juice), concentrated orange juice, maize starch, butter (milk), dark chocolate contains: cocoa solids 48% minimum, palm, stabiliser (invertase), milk chocolate contains: cocoa solids 30% minimum, raising agent (ammonium hydrogen carbonate), cocoa mass, lactose (milk)
Nutrition facts
Energy value (per 100 g)
551 kcal
Sugar content (per 100 g)
48.6 g
Fat content (per 100 g)
35.3 g
Saturated fat content (per 100 g)
20.9 g
Protein content (per 100 g)
6.1 g
Salt content (per 100 g)
0.19 g
Carbohydrate content (per 100 g)
50.9 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)
1.5658%
Fruits‚ vegetables and legumes (estimate from ingredients list analysis)
0.0003%
Sodium content (per 100 g)
0.076 g
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