ISBN The Everything Guide To The Low-FODMAP Diet

A Healthy Plan for Managing IBS and Other Digestive Disorders_x000D_
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150 recipes to ease painful symptoms and improve digestion!_x000D_
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If you suffer with symptoms of IBS, you know that digestive troubles and pain can disrupt your day-to-day life. Fortunately, researchers have come up with a new treatment plan to help you control symptoms: a low-FODMAP diet. FODMAPs are a collection of short-chain carbohydrates that are difficult to digest and found in many common foods, like wheat, milk, beans, and some vegetables, fruits, and sweeteners. The Everything Guide to the Low-FODMAP Diet walks you through the step-by-step process for identifying your individual sensitivities--and gives you options and substitutions so you can enjoy your favorite foods again._x000D_
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Learn how to:_x000D_
Understand food allergies and intolerance_x000D_
Identify high- and low-FODMAP foods_x000D_
Eliminate FODMAP sources from your diet_x000D_
Stock your pantry for success_x000D_
Create your own personalized diet based on your unique needs_x000D_
Re-create favorite recipes using low-FODMAP ingredients_x000D_
Dr. Barbara Bolen, an IBS specialist, provides advice and tips for developing a personalized and realistic healthy eating plan. And with 150 low-FODMAP and gluten-free recipes, you can reduce digestive distress and feel great while enjoying satisfying and nutritious meals!