ISBN The Cook Book: Fortnum & Mason, Hardcover, 304 pages

ISBN The Cook Book: Fortnum & Mason

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It’s a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike.Fortnum & Mason is a constantly evolving, hugely successful modern enterprise, one that respects its magnificent history while looking forward into the 21st century. The first Fortnum & Mason’s cook book does the same, appealing to the modern reader and cook, whilst never forgetting the past.A contemporary, accessible recipe book that combines superb recipes and expert advice on ingredients, The Cook Book: Fortnum & Mason shines a light on the history of the best British cuisine, with delicious, contemporary Modern British dishes.

Books ISBN
Product
Name
ISBN The Cook Book: Fortnum & Mason
Category
Brand
Features
Book cover type
Hardcover
Written by
Tom Parker Bowles
Number of pages
304 pages
Publisher
Fourth Estate
Trim size (WxDxH)
211 x 0 x 276 mm
International Standard Book Number (ISBN)
9780008199364
BISAC1
Cooking/General
BISAC2
Cooking/Regional & Ethnic/English, Scottish & Welsh
BISAC3
Cooking/History
ISBN 10
0008199361
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