Martini Riserva Speciale Bitter 0.7 L Red Sweet Vermouth wine

Inspired by the original 1872 recipe, the MARTINI Riserva Speciale Bitter is characterised by three rare botanicals, saffron, angostura and calumba. Together, they deliver a unique complexity that perfectly complements the rich botanicals of our Vermouth di Torino.

Perfectly paired by the Martini Master Blender and Master Herbalist, the Riserva Speciale Bitter and Riserva Speciale Rubino combine with gin to make the MARTINI Negroni cockail. The aim? To create the best-tasting Negroni in the world.

The rich, dark spices of Rubino are a perfect pairing for savoury, salty Parma ham, jamón Serrano or salami. To complement the bubbly depth of MARTINI Rubino & Tonic, sweet, rich foods such as pistachio mortadella and stuffed fried olives will make an indulgent spread.